Friday, September 20, 2013

How did I get started with real food??

I answered that and all the other questions you've always wondered in a very long interview with Nikki Fisher of Wholefood Mama. 

saurkraut was my first ever fermentation

Do you have a whole food story to share?

The Self Sufficient HomeAcre

 
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2 comments:

  1. loved that interview - and that is a great photo of you with Bella.

    ReplyDelete

Thanks, I appreciate all your comments, suggestions and questions. Sorry you have to log in now, I was getting too much spam :( if you need me to reply personally to a question, please leave your email address in the comment or in your profile.

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