Skip to main content

The story of our cows - Part 2

As I started explaining back in Part 1, our cows are drama queens, but we love them anyway.  Owning the cows has been a huge learning experience for us.  I wrote my ebook "Our Experience with House Cows" to try to help other cow owners get started, and it took me so long to publish it because we seemed to have a new issue to deal with every time I thought I had finally recorded everything we knew!  Here's part 2 of the story of our cows...




You might also be interested in my series on getting started with homestead dairy

Comments

Post a Comment

Thanks, I appreciate all your comments, suggestions and questions, but I don't always get time to reply right away. If you need me to reply personally to a question, please leave your email address in the comment or in your profile, or email me directly on eight.acres.liz at gmail.com

Popular posts from this blog

The new Eight Acres website is live!

Very soon this blogspot address will automatically redirect to the new Eight Acres site, but in the meantime, you can check it out here .  You will find all my soaps, ebooks and beeswax/honey products there, as well as the blog (needs a tidy up, but its all there!).  I will be gradually updating all my social media links and updating and sharing blog posts over the next few months.  I'm very excited to share this new website with you!

Farm update - August 2017

Its been cold this month, and very nice to have the fire going every night.  Here's a photo of my boy in his cape, great for late night woofing at things.  Most of July we were either preparing for the butcher to come or putting meat away.  Its always a big job, but its only once a year, and its all done now.  My lovely neighbour came over to help, so it was fun to have the company and work together.  Taz was a champion once again as she helped us to move cattle in the yards ready to load for the market.  Gus is not at that level yet and had to stay home (he cries when he gets left behind, but he just gets in the way and scatters the cattle).  We have had a few sprinkles of rain here and there, but also plenty of cold nights, so the grass is mostly dead and dry, waiting for the warmer weather to revive our summer-active pasture. Gus in his cape Taz after she helped to move cattle Food and cooking It was all about beef in July and we are v...

Getting stared with chickens - summing up

In 2013 I interviewed chicken flocksters on different sized properties, from suburban blocks to small farms, in four different countries, about getting started with chickens. This was a continuation from my first series of interviews about “ getting started with growing your own ”. One thing was the same in every interview, everyone loves watching their chickens! I really enjoyed reading these interviews, so I hope you did too. It is interesting to read about how people keep their chickens (and other poultry) and why they make those decisions, with lots of great advice for new chicken keepers too. Here are all the interviews: Ohiofarm Girl of Adventure in the Goodland (USA) Gavin from the Greening of Gavin (Aust) Madeleine from NZ Eco Chick (NZ) Tanya of Lovely Greens (UK) Adam and Amy from Sustainaburbia (Aust) Linda from Greenhaven (Aust) And my interview with myself (Aust) I'm looking forward to more chicken discussions... By the way, my ch...