Reducing electricity bills using a remote monitor

Last year Gavin of the Greening of Gavin blog ran a challenge over several weeks to reduce home power consumption (see the first part here), and I realised that, in comparison to other people who joined in, our consumption is relatively high (at the time it was 16 kWh/day). I had also been seeing heaps of ads for the Queensland Government Climate Smart home service, which has been running for a couple of years now. As part of the service you get a visit from an electrician, who fits a remote digital power monitor to your meter box, and you get remote controlled "standby eliminators", power saving lightbulbs and some good advice, all for $50. I thought that might be a good way to reduce our power consumption, so I requested an appointment late last year, and we had our service a couple of weeks ago.

Wireless power monitor

The minute the electrician left we started playing with the meter. We turned things off, turned them on, turned them down, trying to get our usage below our target of 10c/hour and work out which appliances were using the most power. We were stuck on 18c/hr even with all fridges and freezers and almost every appliance in the house turned off. Finally my husband remembered that the shed lights were on. Turns out that 10 flouro lights can use 8c/hr, because as soon as they were off, we went back to an acceptable level. Now that we know that, I think we will be more careful with our lights, as we also have a few flouros inside the house as well, which we tend to just leave on (the house is quite dark otherwise), so its good to know that they are using so much power. I was a bit scared to turn on my food dehydrator, but when I did it only added a cent or two, phew! The slow cooker is the next target though!

I think having this meter will really make a difference to our electricity use. First we can use it to identify which appliances are using the most electricity and think about what we are using, possibly changing our fridge and freezer arrangements. Also, when we are not using anything in particular, we can have a look at the meter and we should see it around 6-10c/hour depending on the ambient temperature, if the power use is too high, then we can have a look for what's been left on.

If you're in QLD, you should apply for the service as soon as possible, as it will be finishing off in December this year, and you never know what will happen with the (potential) change of government in a few weeks time. If you're outside of QLD, you can buy your own monitor and get an electrician to install it. It only took 10 minutes to install, so shouldn't be a big job! They are available on the internet (for example here), with prices ranging $50-150, and from hardware/electrical stores. You can also get ones that plug into individual appliances (no electrician needed), which I think are less useful, but better than nothing if you can't afford the meter box one (or renting).

What are your tips for reducing your electricity consumption?

Farm update - August 2017

Its been cold this month, and very nice to have the fire going every night. Here's a photo of my boy in his cape, great for late night woofing at things. Most of July we were either preparing for the butcher to come or putting meat away. Its always a big job, but its only once a year, and its all done now. My lovely neighbour came over to help, so it was fun to have the company and work together. Taz was a champion once again as she helped us to move cattle in the yards ready to load for the market. Gus is not at that level yet and had to stay home (he cries when he gets left behind, but he just gets in the way and scatters the cattle). We have had a few sprinkles of rain here and there, but also plenty of cold nights, so the grass is mostly dead and dry, waiting for the warmer weather to revive our summer-active pasture. Gus in his cape Taz after she helped to move cattle Food and cooking It was all about beef in July and we are v...

Cooking and eating beans

When I was growing up, my family never ate many dried beans, they just weren't something that was used much in NZ cuisine. If I did eat beans, it was always from a can (and most likely baked beans). And until recently I was still using beans from a can, but it can be difficult to get organic beans, and to find cans not lined with BPA. Then I had an opportunity to buy some organic dry goods in bulk, so I bought 5kg of kidney beans, 5kg of adzuki beans and 5kg of chickpea (garbanzo beans). I know, that is a lot of beans. And then I didn't really know what to do with them! Not just what dishes to put them in, but how to prepare them, I just didn't know what method to use. So I decided it was time to learn how to use all these beans that I bought, here's what I found out. I started with an excellent ebook called The Everything Beans Book , from Katie at Kitchen Stewardship, which has lots of bean recipes, but more importantly, an explanation of h...

Guest post: Is there a place for power tools in the garden?

One of my regular readers and commenters offered to write a guest post about a horticulture course, its quite a funny read, with some serious insights into our technology obsession. If you'd like to submit a guest post, email me at eight.acres.liz {at} gmail.com. While I am always happy to share links back to your blog or website, this contributor preferred to remain anonymous. I hope you enjoy their story.... -**- -**- -**- -**- -**- -**- -**- -**- -**- -**- -**- -**- -**- -**- Just a few days ago our daily horticulture classes were interrupted by an invitation to review some new gardening gadgets. The idea was to open half a dozen of electric hand trimmers , test them and fill in some review about their goods and bads. As nothing is more dear to a student – even a “hort “ one - to escape routine and mess around till lunchtime, we opened the boxes and got down to business. What did we...

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